by Enggar Sulistya Nugroho
The island of
Java as one of the main island in Indonesia has a wide range of cultures.
Javanese cuisine recipes as one of Indonesia is very famous in the world.
Recipes from Java Indonesia has its own peculiarities. Both of the herbs used
and the resulting taste.
On this
occasion all Indonesian recipes, will present one chicken recipe that is very
popular in Java in Indonesia in particular and society in general.
Chicken
Kalasan Maybe it's not strange for you people in Indonesia. Indonesian recipes
are now widely served in many restaurants. Mothers at home are often serves in
a variety of occasions and the atmosphere. In addition to this practical recipe chicken dishes are also highly in the children enjoy doing.
Grilled chicken Kalasan
Ingredients
1 chicken
3 bay leaves
Salm
2 cm galangal
minced
2 stalks
lemongrass
50 grams of
sugar a thin comb
500 cc
coconut milk
250 cc of
coconut water
Spices that
are:
7 spring
onions
5 cloves
garlic
5 egg
hazelnut
1 tablespoon
coriander
¼ teaspoon
cumin
Salt to taste
Lime sauce:
6 red chilies
½ teaspoon
shrimp paste
2 pieces of
lemon juice
½ teaspoon
red sugar
Salt to taste
Methods
A. saute
until the spices that have been cooked and mashed sweet odor mengeluarakan then
input the coconut milk, coconut water. Stir the solution until blended spices
add bay leaves and lemongrass to a boil and then cook the chicken and brown
sugar input. Cook chicken until tender and the sauce so that the spices to
infuse.
B.
immediately after being cooked roast chicken until lightly browned
C. Prepare
Lemon Sauce: puree all sauce ingredients and then give a little lemon juice
D. Serve
grilled chicken with lemon sauce and fresh vegetables *.
All Indonesian Recipes http://nugroho-enggar.blogspot.com
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