Traditional Recipes

by Enggar Sulistya Nugroho
All serve a variety of Indonesian Recipes Indonesian recipes such as recipes, cake recipes, drink recipes, pudding recipes, cake recipes as well as modern and traditional recipes are practical and easy to dserved.The Indonesian recipes is a favorite recipe  and you'll find it here .
Indonesia as a country made ​​up of various ethnic groups have cultural diversity, arts, languages ​​and diverse culinary ragam.Sumatera as one of the major islands in the archipelago (Indonesia) has a variety of Indonesian recipes and recipe worried about Indonesia became a very popular community in general .
With herbs that use a variety of spices as a marinade recipes Indonesia has a taste that also displays a recipe lezat.All Indonesian Recipes is a practical recipes and easy and delicious you may want to try it?
On this occasion we feature one of Indonesia recipe comes from one of the major islands in Indonesia, namely Indonesia island cuisine is Sumatera.Cook shrimp originating from the tip of the island of Sumatera, Aceh, to be exact.

COOK SHRIMP (from Aceh, Indonesia)

 
Ingreedients
 
• 300 gr shrimp
• 1 stalk lemon grass
• 250 ml of water
• 2 pieces of acid Sunti
• 2 tablespoons grated coconut that has been roasted
• 2 tablespoons cooking oil
• 1 teaspoon sugar
• sand

Spices that
 
• 5 pieces of red pepper
• 3 spring onions
• 2 cloves garlic
• 1 teaspoon coriander
• 2 cm turmeric
• ½ nutmeg

How to make
 
A. Heat oil and fry the spice paste until fragrant been added lemongrass and tamarind Sunti
2. Put the shrimp
3. Add grated coconut, sugar water and salt to taste and cook over low heat until sauce thickens and shrimp are cooked. serve